Healthy Food Pantry Donations

With ever-growing reliance on food assistance — from 2009-2012, Brown County saw a 36 percent increase in food pantry use — and with low-income families already having a disproportionate number of health issues, it is more important than ever that food pantry users have nutritious foods available to them.

What can YOU do? Follow the Food Drive 5!

As more families depend on food pantries for a greater share of their nutrition, having healthier food available at food pantries was identified as a Brown County Community Health Improvement Plan (CHIP) goal. A baseline of presently donated foods was established after developing and testing an inventory tool. University of Wisconsin-Green Bay students were trained to itemize nearly 2000 items. From the findings, recommendations for food donations were developed for public messaging.